An elegant, full-bodied red which displays dark fruit flavors paired with savory, earthy undertones. Bright acidity and soft tannins make this a versatile food wine. Founded in 2009 by owner and self-taught winemaker Ginny Povall, an intrepid America... Read More

Bright vivid straw yellow color. Typical hints of aromatic herbs of Vermentino blended with an expression of wildflowers and sweet spices. Full and harmonious, notes of wild flowers and herbs accompanied with hints of almond on the finish, which is l... Read More

The nose is expressive, displaying aromas of blackberry, blueberry, and a hint of cinnamon rounding out with seductive oak notes. Color is bright with an intense gem-like quality paired with dark violet highlights. It is a full-bodied wine that displ... Read More

This blend of Malbec (80%) and Merlot (20%) offers a deep, hearty color, with ripe fruit on the bouquet. The flavor comes through nicely on the palate with a touch of spice.

Fascinating deep, dark cherry red color. Intense, concentrated aromas of black and blue fruits, revealing notes of ripe figs and an exquisite smoky, graphite streak with minerality. Velvety and flavorful on the palate with noble, fine-grained tannins... Read More

American Oak is the first blend in the Oak Series, an innovative double oak technique where Dixon introduces additional charred oak to barrels with a moderate amount of rye in the mashbill. Dixon will match the profile of each batch for consistent ta... Read More

Selection of grapes from vineyards located on the northern, south-eastern and south-western slopes of Mount Etna. Nerello Mascalese, (80-85%), the noble indigenous red grape variety of Mount Etna; Nerello Cappuccio (15-20%), a variety grown on the vo... Read More