This Zinfandel entices the nose with fresh aromas of crushed raspberry, sandalwood, vanilla cream and coffee. A soft, spicy mouthfeel unfolds with juicy flavors of strawberry, cherry, brambleberry and black plum. Secondary hints of dried rosemary and... Read More

A bright ruby red, our Gamay 15 has a varietal aroma of rose petal and ripe strawberries joined by flavors of Maraschino cherries with a mild note of pomegranate. It has good acidity and structure resulting in a vibrant, mouth-filling, complex wine t... Read More

Young and fresh red wine, red cherry colour. Bold and fruity aroma with soft hints of fruit jam. Very pleasant attack reminiscent of fruits such as blackcurrant and blackberry. A blend of Tempranillo and Garnacha.

Fascinating deep, dark cherry red color. Intense, concentrated aromas of black and blue fruits, revealing notes of ripe figs and an exquisite smoky, graphite streak with minerality. Velvety and flavorful on the palate with noble, fine-grained tannins... Read More

American Oak is the first blend in the Oak Series, an innovative double oak technique where Dixon introduces additional charred oak to barrels with a moderate amount of rye in the mashbill. Dixon will match the profile of each batch for consistent ta... Read More

Selection of grapes from vineyards located on the northern, south-eastern and south-western slopes of Mount Etna. Nerello Mascalese, (80-85%), the noble indigenous red grape variety of Mount Etna; Nerello Cappuccio (15-20%), a variety grown on the vo... Read More