Produced from purchased grapes grown by Romain Saurel's uncle, the 2022 Vacqueyras Selection is a 70-30 blend of Grenache and Syrah. It boasts nicely concentrated fruit notes of blueberries and cherries tinged with licorice. It’s full-bodie... Read More

With a family history of winegrowing spanning four generations, Gilles Robin started in the wine business the way many in the Rhône do: His family sold grapes to the local cooperative. Nestled against the hillsides of Hermitage and St. Joseph i... Read More

Vanilla highlights and rose petal aromas complement the ripe plum, blackberry and cherry flavors. Toasty oak and barrel spice wrap up with a soft, silky and lingering finish.

A new-age Margaret River Cabernet Sauvignon (blended with Malbec), expressing all the regional hallmarks. It is a bright, fruit-forward, earlier-drinking style with attractive savory nuances from Vasse Felix’s quality-led, minimal intervention ... Read More

American Oak is the first blend in the Oak Series, an innovative double oak technique where Dixon introduces additional charred oak to barrels with a moderate amount of rye in the mashbill. Dixon will match the profile of each batch for consistent ta... Read More

Selection of grapes from vineyards located on the northern, south-eastern and south-western slopes of Mount Etna. Nerello Mascalese, (80-85%), the noble indigenous red grape variety of Mount Etna; Nerello Cappuccio (15-20%), a variety grown on the vo... Read More